De Gastronout

Local, sustainable and seasonal products

The Gastronout remains the same casual bistro where our team takes our guests on an evening out, and the place for an extensive dinner or summer cocktail, with delicious classics on the menu as everyone of us is used to.

The restaurant works closely with specialized fish, meat and vegetable suppliers with the aim of offering mainly seasonal classics, with the emphasis on locally harvested products from the vegetable garden as much as possible. The influences in the kitchen come from 'all over the world' and with all dishes there is a choice of carefully selected wines, which complete the whole.

The menu will thus be a fusion of recognizable dishes with a wide variety of preparation methods and clear influence of different cultures as a mirror of the Dapperbuurt itself, executed with the skill and love that also characterized Bravour.

A sun-drenched terrace

If you want to come and eat, book your spot via this link, and you can take a seat on our sun-drenched terrace or at the classic bar, or just grab a seat to have a drink.